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Some vitamin D analogs can thicken skin and reduce pore size like a common acne treatment, with one analog also affecting skin growth factors.

Eating nuts, chocolate candy, and red tea might worsen acne, while eating more fresh vegetables could reduce it.

The document concludes that understanding consumer-brand relationships is key for marketing and that perceived quality helps national brands maintain higher prices than store brands.

Plant hormones have potential in agriculture to increase food production but require more research for effective use.

Soybean milk and okara are nutritious, have health benefits, and make tasty, long-lasting food products.

Get head MRI for babies with achondroplasia early, use free immunoglobulin light chains to detect certain neurodevelopmental disorders, and video calls work for speech therapy in patients with facial anomalies.

New method measures finasteride in plasma, finds two formulations bioequivalent.

Use of cosmeceuticals during pregnancy and breastfeeding is not recommended due to insufficient safety data.

Iron deficiency is common in women regardless of hair loss, and treating it does not usually reverse hair loss.

Pulsed dye laser and hydrogel dressings effectively treat hypertrophic scars.

Extreme weight loss from crash dieting can cause significant hair loss.

The trial aims to understand how obesity and lifestyle affect circadian rhythms in people with schizophrenia and bipolar disorder.

Hibiscus micranthus leaf extract is safe and effective for antibacterial and wound healing.

Physical activity, height, and smoking affect prostate cancer risk.

Alpha-blockers and 5-alpha reductase inhibitors are main treatments for BPH, with new support for phosphodiesterase-5 inhibitors and beta-3 agonists.

The Pamona community uses 21 types of mushrooms for food, medicine, and other needs, highlighting the importance of conserving these resources.

Vascular patterns in dermoscopy help tell apart malignant and benign skin tumors.

People still turn to witchcraft for help with modern problems despite technological advances.

Eating junk food is linked to higher rates of PCOS and related symptoms in women.

Certain genes and nutrients like vitamin D, zinc, and omega fatty acids affect COVID-19 severity and infection risk.

Eating raw cheonggukjang improves scalp hair in middle-aged women.

Herbal hair dyes from tannin-rich plants are effective and safer than synthetic dyes.

L-PGDS has specific binding sites for its functions and could help in drug delivery system design.

Remove inflamed cysts surgically, avoid topical antibiotics on wounds, treat skin and mouth conditions with specific medications, and address underlying causes of hair loss.

Women with telogen effluvium have lower levels of iron, folate, and vitamin B12.

Losing weight and eating better are key to managing metabolic syndrome and its related conditions.

Graves' disease can cause hair loss in children and should be considered when treating pediatric alopecia areata.

The document concludes that understanding health requires considering evolutionary perspectives on reproductive fitness, and recognizing the complexity of factors like diet, testosterone, and sexual orientation.

Forensic hair analysis for drugs is now more reliable and accurate.

Eating the right foods is important for skin health and can help treat some skin conditions.