Image

    Evaluation and Formulation of Spirulina Platensis Proteins for Potential Applications in Hair Care Products

    March 2024 in “ Discover Applied Sciences ”
    Omar A. Elkady, Islam M. Mannaa, Mahitab H. El Bishbishy
    Studysummary In this study, researchers found that a protein-enriched cream made from Spirulina platensis improved the physical structure of natural hair, as evidenced by more intact and smoother cuticles compared to a control cream without protein, suggesting its potential for hair care applications.
    Automatically generated from the study's abstract, not written by a person, and not a review of the full paper. Not medical advice or a treatment recommendation. Read the original study, and consult a qualified healthcare professional before changing treatment. Full disclaimer
    Read the full study on link.springer.com →
    Discuss this study in the Community →

    Research cited in this study 4

    1. Role and Mechanisms of Phytochemicals in Hair Growth and Health Pharmaceuticals · 2023
    2. The Effect of a Food Supplement and a Hair Lotion on the Progression of Androgenetic Alopecia Journal of Cosmetics, Dermatological Sciences and Applications · 2019
    3. In Vitro Methodologies to Evaluate the Effects of Hair Care Products on Hair Fiber Cosmetics · 2017
    4. Molecular Biology of Hair Morphogenesis: Development and Cycling Journal Of Experimental Zoology Part B: Molecular And Developmental Evolution · 2003