Functional Food Nutrients, Redox Resilience Signaling and Neurosteroids for Brain Health

    Maria Scuto, Miroslava Majzúnová, Gessica Torcitto, Silvia Antonuzzo, Francesco Rampulla, Eleonora Di Fatta, Angela Trovato Salinaro
    Studysummary This review discusses how various nutrients, such as flavonoids, probiotics, and omega-3 fatty acids, may support brain health by targeting stress-related pathways, potentially offering protective effects against neurodegenerative and psychiatric disorders through their roles in oxidative stress reduction and neuroinflammation regulation.
    Automatically generated from the study's abstract, not written by a person, and not a review of the full paper. Not medical advice or a treatment recommendation. Read the original study, and consult a qualified healthcare professional before changing treatment. Full disclaimer
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