Caraway, Chinese Chives, and Cassia as Functional Foods Considering Nutrients and Health Benefits
March 2021
in “
Carpathian Journal of Food Science and Technology
”
Studysummary This review discusses the medicinal and health benefits of caraway, Chinese chives, and cassia, focusing on their antibacterial, antioxidant, antimicrobial, anti-inflammatory, and anticancer properties due to their range of secondary metabolites.
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