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GlossaryPhenolic Acids

plant compounds with antioxidant properties

Phenolic acids are a type of plant compound known for their antioxidant properties. They are found in a variety of foods, such as fruits, vegetables, and whole grains, and play a role in protecting cells from damage. For professionals, phenolic acids are significant due to their potential health benefits, including anti-inflammatory and anti-carcinogenic effects, which are being studied for their role in preventing chronic diseases.

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research HPLC-ESI-MSn Characterization of Phenolic Compounds, Terpenoid Saponins, and Other Minor Compounds in Bituminaria Bituminosa

76 citations , February 2015 in “Industrial Crops and Products”

Researchers found over 40 compounds in Bituminaria bituminosa, including many flavonoids and some with potential for medical and hair care uses.

research Phenolic Composition, Enzyme Inhibitory, and Antioxidant Activity of Bituminaria Bituminosa

6 citations , October 2016 in “Food Science and Biotechnology”

The water extract of Bituminaria bituminosa, high in phenolic compounds, shows strong antioxidant and enzyme inhibitory potential.

research Dermo-Cosmetic Benefits of Marine Macroalgae-Derived Phenolic Compounds

9 citations , November 2022 in “Applied sciences”

Marine algae compounds may improve skin health and promote hair growth.

research Phenolic Profiling of Berries Waste and Determination of Their Antioxidant Potential

16 citations , April 2022 in “Journal of Food Quality”

Blueberry waste has the highest phenolic content and antioxidant potential among the berries studied.

research LC-ESI-QTOF-MS/MS Characterization of Phenolic Compounds from Prosopis Farcta (Banks & Sol.) J.F. Macbr. and Their Potential Antioxidant Activities

15 citations , January 2021 in “Cellular and Molecular Biology”

Prosopis farcta has strong antioxidants, useful for food and medicine.

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community Natural Remedies: Polyphenols and Hair Loss

20 upvotes 6 years ago

Natural remedies to treat hair loss, such as polyphenols, apple peel extract, grape seed extract, green tea extract, peppermint oil, pumpkin seed oil, apigenin, Ginkgo biloba, red clover extract, olive leaf extract, Ecklonia Cava and Grateloupia elliptica. In addition, terpenes, carotenoids, and tocopherols were discussed as potential treatments.