In this study, patients with breast cancer who received alternative and complementary therapy with culinary mushrooms exhibited improved health outcomes and reduced costs compared to conventional treatments.
73 citations
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July 2016 in “Cosmetics” This review discusses the use of mushrooms and their bioactive compounds in cosmeceuticals and nutricosmetics and reports no new clinical findings, highlighting potential areas for future research and development.
1 citations
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February 2025 in “Journal of Biomedical Research & Environmental Sciences” This review explores the diverse health benefits and pharmacological properties of mushrooms, highlighting their potential use in cosmetics for antioxidant, anti-aging, and anti-hair loss effects due to their bioactive compounds.
2 citations
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September 2022 in “Cellular and molecular biology” In this study, Agaricus bisporus derived β-Glucan particles demonstrated antimicrobial, antioxidant, and anticancer effects against cervical cancer HeLa cells, suggesting potential as a therapeutic option.
March 2024 in “Jordan Journal of Biological Sciences” This study reported that the Pamona indigenous community near Lake Poso, Indonesia, relies on 21 macrofungi species for diverse uses, including food and medicine, helping to address malnutrition and disease prevention.