Antiviral and Anti-Inflammatory Plant-Derived Bioactive Compounds and Their Potential Use in the Treatment of COVID-19-Related Pathologies

    October 2022 in “ Journal of Xenobiotics
    Purvi C. Trivedi, Amna Abbas, Christine Lehmann, H.P. Vasantha Rupasinghe
    Studysummary This review suggests that many bioactive compounds in plants and plant foods may help reduce inflammation and organ damage in COVID-19 by moderating cytokine release, but reports no new clinical results.
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