The Nutrition of the Newborn Dairy Calf III: The Response to a Photolyzed Milk Diet

    November 1948 in “ Journal of Dairy Science
    R. G. Warner, T. S. Sutton
    From the encyclopedia
    Studysummary In this study, riboflavin deficiency symptoms were observed in Guernsey calves fed radiated milk, but adding riboflavin improved growth and health, indicating its essential dietary need for young calves.
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