A Review of Edible Jujube, the Ziziphus Jujuba Fruit: A Health Food Supplement for Anemia Prevalence

    November 2020 in “ Frontiers in Pharmacology ”
    Jianping Chen, Karl Wah Keung Tsim
    Studysummary This review highlights potential benefits of jujube fruits on blood health, suggesting they might aid anemia prevention or treatment by supporting erythropoiesis and immune regulation, based on evidence from cell and animal studies.
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    Research cited in this study 2

    1. Zizyphus Jujuba Protects Against Ibuprofen-Induced Nephrotoxicity in Rats Pharmaceutical Biology · 2013
    2. Hair Growth Promoting Effect of Zizyphus Jujuba Essential Oil Food and Chemical Toxicology · 2010