December 2020 in “Pathology” This case report describes how a misleading presentation of a rash initially resembling vasculitis was ultimately diagnosed as scurvy through histological examination, revealing the importance of dietary history and histopathology in differential diagnosis.
16 citations
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December 1996 in “International Journal of Dermatology” This case report describes a 23-year-old man with scurvy, characterized by perifollicular hemorrhages, gum disease, and other symptoms due to a diet low in fresh fruits and vegetables.
17 citations
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January 2012 in “IOSR Journal of Environmental Science Toxicology and Food Technology” This study found that high doses of ethyl acetate extract from Tridax procumbens can have specific toxic effects in rats, including organ damage and significant changes in some serum biochemical parameters.
119 citations
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May 1987 in “The Journal of Dermatologic Surgery and Oncology” This study found that pigmentation following sclerotherapy is likely caused by hemosiderin deposition from red blood cells rather than post-inflammatory hyperpigmentation, with most cases resolving spontaneously within 6–24 months.
This study found that while iron depletion through phlebotomies is safe for women with functional ovarian hyperandrogenism, it does not improve their cardio-metabolic profile and may reduce non-enzymatic antioxidant capacity.