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GlossaryGlycyrrhiza glabra

plant known as licorice root, used for flavor and medicine

Glycyrrhiza glabra, commonly known as licorice root, is a plant whose root is used for its sweet flavor and medicinal properties. It contains compounds like glycyrrhizin, which has anti-inflammatory and immune-boosting effects, making it useful in treating conditions such as sore throats, digestive issues, and certain skin disorders.

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research Phytochemistry, Pharmacological Activity, And Potential Health Benefits Of Glycyrrhiza Glabra

119 citations, June 2021 in “Heliyon”

Licorice has many health benefits but should be used carefully due to possible side effects.

research A Review on Constituents, Pharmacological Activities, and Medicinal Uses of Glycyrrhiza Glabra

9 citations, May 2017 in “Universal journal of pharmaceutical research”

Glycyrrhiza glabra has various medicinal properties, including antibacterial and antioxidant effects.

research Using Hair Growth Activity, Physical Stability, and Safety Tests to Study Hair Tonics Containing Ethanol Extract of Licorice (Glycyrrhiza Glabra Linn.)

4 citations, October 2017 in “International Journal of Applied Pharmaceutics”

Licorice extract hair tonics are effective and safe for hair growth, except for mild eye irritation at the lowest concentration.

research Phytochemistry and Pharmacological Studies of Glycyrrhiza Glabra: A Medicinal Plant Review

3 citations, March 2021 in “International journal of pharmaceutical sciences review and research”

Licorice has many health benefits but more research is needed to fully understand them.

research Ethnopharmacological Study of Glycyrrhiza Glabra L. (Licorice) Based on Ayurveda: A Review

2 citations, October 2022 in “International journal of Ayurvedic medicine”

Licorice has many traditional health benefits, but more research is needed to fully support these claims.

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