Japa Pushpa (Hibiscus Rosa-Sinensis) Tea: An Ayurvedic Perspective of Bridging Classical Knowledge and Contemporary Evidence

    June 2026 in “ International Journal of Innovative Science and Research Technology (IJISRT) ”
    Dr Madhavi Jagat, Pradipkumar Suryawanshi, Sasmita Tripathy … Dr Kush Kumar Sahu
    Studysummary This review explores both traditional Ayurvedic uses and modern scientific findings on Japa Pushpa (Hibiscus rosa-sinensis), suggesting it may benefit cardiovascular health and metabolic balance as a herbal tea, but emphasizes the need for further clinical validation.
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