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Research 181–210 of 1000+
- Functional analysis of the PIP5K1A gene in Liaoning Cashmere goats: an investigation based on bioinformatics, tissue localization, and biological functions
- Nutrition Strategy and Life Style in Polycystic Ovary Syndrome—Narrative Review
- Indian Gooseberry (<i>Emblica officinalis</i>Gaertn.)
- A comprehensive overview of Hibiscus-rosa-sinensis and its uses: A review
- Beneficial uses of Breadfruit (Artocarpus altilis)
- A Honey Trap for the Treatment of Acne: Manipulating the Follicular Microenvironment to Control<i>Propionibacterium acnes</i>
- Prevalence of Cobalt in the Environment and Its Role in Biological Processes
- Toxic and Metabolic Disorders of the Nervous System
- A New Strategy for Consumption of Functional Lipids from Ericerus pela (Chavannes): Study on Microcapsules and Effervescent Tablets Containing Insect Wax–Derived Policosanol
- Are South African Wild Foods the Answer to Rising Rates of Cardiovascular Disease?
- The Influence of Stinging Nettle (Urtica dioica L.) Infusions on the Techno-Functionality of k-Carrageenan Hydrogels
- A novel microparticle based formulation for topical delivery of FOL-005, a small peptide
- Development of Effervescent Cleansing Tablets Containing Asiatic-Acid-Loaded Solid Lipid Microparticles
- Medicinal Chemistry of Drugs with <i>N</i>-Oxide Functionalities
- Common questions and misconceptions about creatine supplementation: what does the scientific evidence really show?
- Antibacterial and wound healing stimulant nanofibrous dressing consisting of soluplus and soy protein isolate loaded with mupirocin
- Extraction of Gallic Acid and Ferulic Acid for Application in Hair Supplements
- Functional Food Nutrients, Redox Resilience Signaling and Neurosteroids for Brain Health
- Solid-State Fermentation for the Recovery of Phenolic Compounds from Agro-Wastes
- Improved Cardiovascular Effects of a Novel Pomegranate Byproduct Extract Obtained through Hydrodynamic Cavitation
- Novel Placenta-Derived Liquid Product Suitable for Cosmetic Application Produced by Fermentation and Digestion of Porcine or Equine Placenta Using Lactic Acid Bacterium Enterococcus faecalis PR31
- A Comprehensive Review on Nutrient Profile and Pharmacological Benefits of Musa paradisiaca
- Recurrent pruritic polymorphic lesions associated with weight loss
- New oral anticoagulants and their reversal agents
- Trends in biopolymer science applied to cosmetics
- Hyaluronic Acid Micelles for Promoting the Skin Permeation and Deposition of Curcumin
- Exploring the Interplay between Arsenic and Cutaneous Physiology, Pathology, and Regeneration
- The Skin Microenvironment: A Dynamic Regulator of Hair Follicle Development, Cycling and Disease
- Polycystic ovary syndrome and its management: In view of oxidative stress
- Expert consensus on the management of telogen effluvium in India