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Research 271–300 of 1000+
- Association of Lifelong Intake of Barley Diet with Healthy Aging: Changes in Physical and Cognitive Functions and Intestinal Microbiome in Senescence-Accelerated Mouse-Prone 8 (SAMP8)
- Nitric Oxide: Physiological Functions, Delivery, and Biomedical Applications
- Transcriptome Profiling of Human Follicle Dermal Papilla Cells in response to Porphyra-334 Treatment by RNA-Seq
- Droplets-Based Microfluidics as a Platform to Design Food-Grade Delivery Systems Based on the Entrapped Compound Type
- Advanced Applications of Vitamin B Complex in Plastic and Cosmetic Surgery: Mechanisms and Therapeutic Benefits
- The Role of Sesbania grandiflora-Derived Biotin and Bambusa arundinacea-Derived Silica Extracts in Promoting Hair, Skin, and Nail Health: A Randomized, Double-Blind, Placebo-Controlled Clinical Study
- Liquid chromatography-mass spectrometry for simultaneous determination of spironolactone and canrenone in plasma samples
- Mycorrhiza-induced change in root hair growth is associated with IAA accumulation and expression of EXPs in trifoliate orange under two P levels
- Identification of an osteopontin-derived peptide that binds neuropilin-1 and activates vascular repair responses and angiogenesis
- A novel LC-MS/MS analysis of vitamin D metabolites in mice serum and hair: impact of diet and light exposure
- Rice Germ Oil and Ferulic Acid Effects on Hair
- Association Between Vitamin D and Zinc Levels With Alopecia Areata Phenotypes at a Tertiary Care Center
- Chitin and Chitosans: Characteristics, Eco-Friendly Processes, and Applications in Cosmetic Science
- Metabolites from Macroalgae and Its Applications in the Cosmetic Industry: A Circular Economy Approach
- A Review of Edible Jujube, the Ziziphus jujuba Fruit: A Heath Food Supplement for Anemia Prevalence
- Natural Sources of Therapeutic Agents Used in Skin Conditions
- Micronutrients in hair loss
- Epigallocatechin-Gallate (EGCG): An Essential Molecule for Human Health and Well-Being
- Upcycling Eggshell Matrix for Sustainable Production of Glycosaminoglycans
- Prevalence of Cobalt in the Environment and Its Role in Biological Processes
- Gray Hair: From Preventive to Treatment
- Use of Waste from the Food Industry and Applications of the Fermentation Process to Create Sustainable Cosmetic Products: A Review
- Synergistic effect of rice bran extract and extremely low-frequency electromagnetic fields on dermal papilla/melanocytes in melanogenesis
- Therapeutic, Prophylactic, and Functional Use of Probiotics: A Current Perspective
- Lansium domesticum—A Fruit with Multi-Benefits: Traditional Uses, Phytochemicals, Nutritional Value, and Bioactivities
- Effects of Microwave-Assisted Opuntia humifusa Extract in Inhibiting the Impacts of Particulate Matter on Human Keratinocyte Skin Cell
- Iron: a cosmetic constituent but an essential nutrient for healthy skin
- Combined effect of high-dose vitamin A, vitamin E supplementation, and zinc on adult patients with diabetes: A randomized trial
- Recent advances in understanding the role of the skin microbiome in the treatment of atopic dermatitis
- Demethylation of methionine and keratin damage in human hair