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Research 661–690 of 998
- Vitisin A Outperforms Cyanidin-3-O-Glucoside in Triglyceride Reduction by Modulating Hepatic Lipogenesis and Fatty Acid β-Oxidation
- Beyond cancer treatment: dermo-aesthetic and other wellness recommendations for breast cancer patients
- Organic and Biogenic Nanocarriers as Bio-Friendly Systems for Bioactive Compounds’ Delivery: State-of-the Art and Challenges
- A review on ethnopharmacology, phytochemistry, pharmacology and potential uses of Portulaca oleracea L.
- Accessing Properties of Molecular Compounds Involved in Cellular Metabolic Processes with Electron Paramagnetic Resonance, Raman Spectroscopy, and Differential Scanning Calorimetry
- Are South African Wild Foods the Answer to Rising Rates of Cardiovascular Disease?
- Dietary Habits in Japanese Patients with Alopecia Areata
- Prevalence and treatment of Alopecia areata in Taif area, KSA
- The associations between irregular breakfast and late-night snacking with metabolic dysfunction-associated steatotic liver disease
- Physico-Chemical Characteristics of Rosa canina L. Seeds and Determining Their Potential Use
- The Role of Individually Selected Diets in Obese Women with PCOS—A Review
- Associations of dietary indices with risk of all-cause and cardiovascular mortality in hypertensive adults
- Women with PCOS have a heightened risk of cardiometabolic and cardiovascular diseases: statement from the Experts Group on Inositol in Basic and Clinical Research and PCOS (EGOI-PCOS) and Italian Association of Hospital Cardiologists (ANMCO)
- Enhancing Skin Anti-Aging through Healthy Lifestyle Factors
- Complementary Strategies to Promote Hair Regrowth in Post-COVID-19 Telogen Effluvium
- The effects of spinach-derived thylakoid supplementation in combination with calorie restriction on anthropometric parameters and metabolic profiles in obese women with polycystic ovary syndrome: a randomized, double-blind, placebo-controlled clinical trial
- Integration of Colorimetric Sensing Dyes and Multi‐Substrate Arrays for Food Quality and Safety Monitoring: Design, Optimization, and Analysis
- Antioxidant Natural Plant Constituents for Diabetic Wound Repair
- Phytochemical Analysis and Antioxidant Activities of Prunus africana Bark, Leea indica and Paullinia pinnata Leaf Extracts
- Optimization and characterization of peach kernel oil extraction using supercritical fluid extraction
- The Role of Vitamin D3 Deficiency and Colonization of the Oral Mucosa by Candida Yeast-like Fungi in the Pathomechanism of Psoriasis
- The Role of the Gut Microbiome and Microbial Dysbiosis in Common Skin Diseases
- A Comprehensive Review on Deep Eutectic Solvents and Its Use to Extract Bioactive Compounds of Pharmaceutical Interest
- Nutrition and Emotional Health Education: The Use of Emotional Intelligence and a Plant-Based Diet to Reduce Cardiometabolic Risk
- SARS-CoV-2 Infection—A Trigger Factor for Telogen Effluvium: Review of the Literature with a Case-Based Guidance for Clinical Evaluation
- Pathophysiology and Nutritional Approaches in Polycystic Ovary Syndrome (PCOS): A Comprehensive Review
- Effects of natural products on skin inflammation caused by abnormal hormones secreted by the adrenal gland
- Recent Advances in the Electro-Active Therapeutic Phytochemical-Based Sensors
- Essential Oils and Melatonin as Functional Ingredients in Dogs
- The effects of magnesium supplementation on abnormal uterine bleeding, alopecia, quality of life, and acne in women with polycystic ovary syndrome: a randomized clinical trial