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This paper discusses strategies for creating sustainable cosmetic emulsions, highlighting the use of food waste, fermentation processes, and low-energy emulsification methods to minimize carbon footprint while preserving the bioactive properties of raw materials.

In a cross-sectional analysis of 58 hair growth cosmeceuticals marketed for women or unisex use, this study found that ingredients with potential environmental hazards, particularly phenoxyethanol and synthetic fragrances, are commonly present, while substances like sodium lauryl sulfate, parabens, and microbeads were not detected.

This review discusses methods to hide or reduce the appearance of hair loss using hair prostheses and camouflaging agents, and reports no new clinical results.

In this study, researchers produced a biosurfactant from yeast that effectively reduces surface tension, acts as a good oil emulsifier, demonstrates antioxidant and antimicrobial properties, and exhibits no cytotoxicity, suggesting its potential use in eco-friendly cosmetic formulations.

This study examined the preservative and antimicrobial susceptibility of non-fermenting bacilli collected from beauty salon waste in Brazil.

This review highlights the important role of the vitamin B complex in enhancing tissue repair, reducing inflammation, and improving surgical outcomes in plastic and reconstructive procedures by supporting cellular processes such as mitochondrial efficiency, neurotransmitter biosynthesis, and wound healing pathways.

This review suggests that standardized herbal shampoos may offer a safe and sustainable alternative to synthetic products due to their natural saponins and multifunctional benefits, though challenges in consistency and shelf-life persist.

This study formulated and evaluated a herbal shampoo with natural ingredients, finding it to be a viable alternative for hair cleansing and maintenance without adverse effects, suggesting it could reduce reliance on shampoos with synthetic chemicals.

This study found that a newly formulated herbal shampoo showed acceptable physicochemical characteristics and effective cleansing properties, suggesting it as a promising alternative to synthetic shampoos.

This study evaluated a polyherbal powder shampoo composed of natural ingredients like Neem and Amla, finding it to have good stability, cleansing ability, and no irritation, offering a safe alternative to synthetic shampoos for regular use in hair care.

This chapter reviews dermatological drugs and cosmetics, identifying common allergens and preservatives linked to contact dermatitis without reporting new clinical results.

In this study, the developed polyherbal shampoo with Hibiscus rosa-sinensis exhibited good stability and cleansing properties, suggesting it may be an effective natural alternative to synthetic anti-hair fall products.

This review highlights the potential of aromatic plants as natural antioxidants in cosmeceuticals, which may combat skin aging and promote rejuvenation by counteracting oxidative stress, offering a natural alternative to synthetic products with benefits like photoprotection and anti-wrinkle effects.

This review concluded that polyherbal hair oils, using key medicinal plants, may offer a validated and sustainable alternative to synthetic cosmetics for hair and scalp health, with potential for industrial standardization and clinical use.

This study developed and tested a herbal hair growth tonic using medicinal plant extracts on animal models, reporting higher anagen/telogen ratio, follicular density, and hair length compared to controls, suggesting it as a potential natural alternative to synthetic products.

In this study, researchers formulated an herbal hair serum with plant extracts like Hibiscus and Nigella and observed that it demonstrated acceptable physical properties and potential anti-dandruff activity, proposing it as a safe and effective alternative to synthetic hair care products.

This study found that an herbal hair gel formulated with natural ingredients like aloe vera and essential oils showed stability, effectiveness, and aesthetic appeal, suggesting it could be a viable, safe alternative to synthetic hair gels, with potential for future production and clinical evaluation.

This study evaluated a hibiscus-based herbal shampoo formulation and found it to have effective cleansing and conditioning properties, mild antimicrobial benefits, and good physical stability, positioning it as a natural alternative to synthetic shampoos.

In this study, researchers developed a herbal shampoo using natural plant extracts, which maintained physicochemical properties and improved hair texture without the side effects commonly associated with synthetic ingredients.

This study aimed to develop a herbal hair oil formulation using ingredients like hibiscus, amla, and coconut oil to address hair loss and related issues without causing the adverse effects associated with synthetic medications.

The research developed a herbal shampoo using extracts from Piper Betel and Psidium Guajava leaves, which showed potential in promoting hair growth and managing hair diseases, while replacing synthetic ingredients with safe natural alternatives.

In this study, researchers developed an herbal face pack using ingredients like turmeric and neem, assessing its safety and efficacy. They reported that the formulation's properties, such as pH and stability, support its potential as a safe and effective alternative to synthetic skincare products.

This study developed plant-pigment-based shampoos using extracts from Neem, Fenugreek, Hibiscus, and Butterfly Pea, which demonstrated stability, antimicrobial properties, and potential scalp benefits such as hair growth promotion and dandruff reduction, making them a promising alternative to synthetic dyes.

In this laboratory study, researchers developed a multifunctional organic hair cream with various natural extracts, finding that the cream with 15% extracts demonstrated higher physical stability, hair strength, and antimicrobial activity compared to lower concentration samples and synthetic alternatives.

This study found that adding 25% Brebes shallot powder to wet noodles significantly extended their shelf life to 67.33 hours, compared to 15.33 hours for noodles without preservatives, while also affecting sensory attributes like taste and texture.

This study found that several preservatives, including triclocarban and triclosan, showed potential endocrine-disrupting effects on various nuclear receptors in both in silico and in vitro models.

This study discusses the potential of microbial exopolysaccharides as safer cosmetic ingredients compared to synthetic chemicals like parabens and BHA, which may cause skin damage and cancer; exopolysaccharides offer benefits like antimicrobial and antioxidative effects without harmful impacts.

This study examined the latest advances in synthetic biology for increasing microbial production of sesquiterpenol compounds, highlighting innovative strategies to overcome challenges such as low yields and terpenoid-related toxicity, which hinder industrial-scale applications.

This study found that enhanced neurosteroid synthesis likely mediated by the translocator protein contributed to the anticonvulsant action of midazolam in mice.

This study reviewed the effectiveness and quality assessment of herbal shampoos made with traditional medicinal herbs, reporting that they offer a sustainable, eco-friendly, and safe way to promote hair and scalp health, aligning with contemporary wellness trends.