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This study found that POD-loaded solid lipid nanoparticles using 0.5% poloxamer 188 and 1.5% soybean lecithin (P-SLN) improved epidermal targeting and POD accumulation in porcine skin compared to traditional tincture.

This study reports that bioactive peptides derived from food proteins may lower serum cholesterol and exhibit antihypertensive and immunostimulating effects, suggesting potential in preventing lifestyle-related diseases.

This study found that nanostructured lipid carriers with more soybean phosphatidylcholine provided better skin retention and follicular targeting for diphencyprone compared to other formulations and controls.

In this study, mannosylerythritol lipids from soybean oil notably increased fibroblast and papilla cell viability, suggesting potential as a hair growth agent.

This study found that soybean-derived serine protease inhibitors and soymilk may influence hair pigmentation and growth, suggesting their potential use in hair care and management.

In this study, calves fed skim milk and soybean oil experienced hair loss over the perineal region, which regrew once they began consuming hay or grain, despite continuing the same diet.

This letter discusses how outdated measurement technology may obscure evidence of essential fatty acid deficiency in low-fat diet patients, potentially leading to undiagnosed EFA insufficiencies related to heart disease.

In this study, extracts from Chenopodium quinoa, Glycine max, and Malpighia emarginata demonstrated stability, low toxicity, and effective cleaning potential as surfactants in shampoo formulations, showing performance similar to or better than commercial shampoos in terms of surface and interfacial tension and sebum removal.

This study found that distinct glycoconjugate expression patterns in human hair follicle cells suggest complex carbohydrate metabolism, revealing a unique sugar moiety in outer root sheath cells not present in other keratinocytes.

This study found that coconut oil impedes hair hydration more effectively than soybean oil by penetrating deeper, and suggested a new model for intermediate filament assembly in hair.

The researchers reported that shiitake mushroom, buckwheat, soybean, cypress, and seaweed fulvescens showed potential as safe and effective natural ingredients for scalp care and scaling due to their antioxidative and antimicrobial properties.

Invasomes effectively deliver drugs through the skin and have potential for improved treatments.

This review discusses the benefits of non-denatured soybean extracts in skincare, suggesting potential roles in skin lightening, anti-aging, delaying hair growth, and photoprotection, but it reports no new clinical results.

This study explored a new dutasteride nanocarrier for alopecia therapy, concluding that ingredient concentration is key to achieving the optimal particle size, stability, and skin permeation for extended drug release.

This study used a multi-layer in silico framework to evaluate Korean herbal compounds for androgenetic alopecia, identifying Biochanin A, Saponin Re, and Emodin as potential topical candidates with distinct safety and affinity profiles, although these findings remain purely computational without experimental validation.

This study suggests that shiitake mushroom, buckwheat, soybean, cypress, and seaweed fulvescens may be potential candidates for use in scalp care cosmetics due to their antioxidative and antimicrobial properties, safety, and favorable user feedback.

This study observed that consuming soybeans for three months was associated with improved hair health in individuals with varying types of hair loss.

In this review, the authors discuss the potential benefits of black soybeans and white ferula mushroom for preventing hair loss, highlighting the need for ongoing research to identify effective dietary ingredients for maintaining hair health.

In this study, supplementing ewes with soy hulls instead of a traditional corn-based supplement showed no impact on gastrointestinal nematode infection levels in hair sheep ewes managed in a pasture-based system, though some differences in packed cell volume at weaning were noted.

This review suggests that the Mediterranean diet, protein-rich diets, and soy may support hair health in nonscarring alopecias like androgenetic alopecia.

This research reports the presence of various physicochemical constituents and nutrients in glycine max (soybean) milk and okara, highlighting its potential medicinal and nutritional benefits.

The U.S. soybean industry wanted government help due to foreign competition, while the jojoba industry was growing and expected to stabilize.

In this study, tempeh oil rich in PUFAs, particularly from black soybean, significantly down-regulated MMP-9 gene expression in UVB-irradiated mice skin, indicating potential for use in preventing skin photoaging.

In this study, chaconine, solanine, solamargine, and solasonine were found to inhibit cucumber root growth, while their 6-O-sulfated derivatives had no effect, highlighting the importance of carbohydrate moieties in this process.

Zinc deficiency in monkeys causes skin issues and reproductive problems, but supplementation reverses these effects.

In this study, sows fed a diet with added biotin weaned more pigs per litter overall, though other reproductive and health metrics showed no improvement.

In this study, dietary biotin supplementation showed no significant benefit on reproductive performance in sows or pre-weaning growth and mortality in piglets.

This investigation reviews the potential impact of polyunsaturated fatty acids on thyroid hormone action and does not report new results, highlighting a need for further research on dietary treatment for hyperthyroidism.

This study found that an 11-month-old Japanese infant developed biotin deficiency while on a Japanese amino acid formula without biotin, which was resolved with biotin supplementation.

This study found that severe zinc deficiency induced in weanling rats led to growth retardation, hair issues, and dermal lesions, all of which were completely reversed by zinc supplementation.