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Research 271–300 of 1000+
- Antifungal activity and phytochemical screening of Calotropis procera leaf extracts against some dermatophytes
- Lactic Acid Bacteria as Probiotics Improve Bioactive Compounds in Radix Angelica gigas (Danggui) via Solid-State Fermentation
- Comparative Phytochemical Screening and In Vitro Anthelmintic Evaluation of Ethanolic and Petroleum Ether Leaf Extracts of Bougainvillea spectabilis Willd. Against Pheretima posthuma
- Hemp (Cannabis sativa L.) Phytochemicals and Their Potential in Agrochemical, Cosmetic, and Food Industries: A Review
- Pemanfaatan Bubuk Bawang Merah Brebes untuk Meningkatkan Durabilitas Mi Basah
- Evaluation of the Effects of <i>Dorema aucheri</i> (Bilhar) Hydroalcoholic Extract on Wound Healing of Streptozotocin‐Induced Diabetic Rats: A Stereological Study
- Assessment of Anti-Inflammatory Potential of Myristica fragrans Houtt upon Membrane Stabilization
- Pharmacognostical Evaluation of Arjuna Flowers
- Valorization of Punica granatum L. Leaves Extracts as a Source of Bioactive Molecules
- Topical absorption and systemic toxicity
- Bioactive Compounds, Antioxidant Properties, and Cosmetic Applications of Selected Cold-Pressed Plant Oils from Seeds
- Phytochemical Profiling, Antioxidant Activity, and In Silico Analyses of Sterculia villosa and Vernonia patula
- Chemical profiles and pharmacological attributes of Apis cerana indica beehives using combined experimental and computer-aided studies
- Characterization of recombinant human liver dehydroepiandrosterone sulfotransferase with minoxidil as the substrate
- Exploring the Antioxidant Potential of Blackberry and Raspberry Leaves: Phytochemical Analysis, Scavenging Activity, and In Vitro Polyphenol Bioaccessibility
- Current status of genus Impatiens: Bioactive compounds and natural pigments with health benefits
- LETTERS TO THE EDITOR
- New Insights into the Dermocosmetic Potential of the Red Seaweed Gelidium corneum
- Extra Virgin Olive Oil as Nutritional Therapeutic Immuno-Enhancer
- <i>Peperomia pellucida</i>'s Ingredients, Antioxidant Properties, and Safe Usage as Food and Herbal Medicine
- INDIGENOUS PLANTS OF PAKISTAN FOR THE TREATMENT OF DIABETES: A REVIEW
- Bioactivity of the Geranium Genus: A Comprehensive Review
- Physico-Chemical Characteristics of Rosa canina L. Seeds and Determining Their Potential Use
- Beneficial uses of Breadfruit (Artocarpus altilis)
- Nutritional properties, bioactive compounds, antioxidant activities, and consumer acceptance of butter cake enhanced with Sangyod rice (Oryza sativa L.) flour
- A Comprehensive Review on Deep Eutectic Solvents and Its Use to Extract Bioactive Compounds of Pharmaceutical Interest
- Phytochemical analysis and antibacterial activities of Avicennia marina (Forssk.) Vierh. extracts against Vancomycin-resistant Enterococcus faecium
- Phytochemical composition, antibacterial and antioxidant activities of the ethanolic root extract of the endemic Onosma, northern Iran.
- Recent review on ethnomedicinal, pharmacological and chemical aspects of banana (Musa paradisiaca)
- Phytochemical and Pharmacological Insights into Croton tiglium Linn: A Promising Herbal Remedy for Hair Growth and Beyond