Search

everythingexperts & clinicslearnfaqsresearchcommunity

for

Search:↓

This review article highlights the potential health benefits and pharmaceutical components of pumpkin seeds, which contain proteins, antioxidants, and essential nutrients, and discusses their traditional medicinal uses and emerging applications in the food industry.

This study found that supplementing Angora goats with whole field bean seeds postpartum did not prevent weight and body condition losses but was associated with improved mohair growth and kid weight gain, likely due to better nutrient partitioning towards lactation and hair growth.

This study constructed a genomic map of copy number variations in fine-wool sheep, revealing their potential impact on traits like growth, nutrient metabolism, and susceptibility to selection pressures.

This study observed that increasing dietary vitamin C in capybaras significantly improved their skin, coat, and weight, though other nutrients might also have contributed to their improved condition.

This article discusses the structure and function of the skin's epidermis, detailing its role as a protective barrier and nutrient exchange system, without presenting new research findings.

This article discusses various vitamin deficiencies and their neurological implications without providing new clinical results; it serves as an informative chapter on nutrient-related neurological conditions.

Telogen effluvium is a condition where hair falls out due to various factors like illness, stress, or nutrient deficiency.

This review discusses the use of supercritical carbon dioxide for extracting rice bran oil, noting its advantages over conventional methods for preserving nutrients and antioxidants, but provides no new experimental results.

This study reviewed the benefits of a poly herbal hair oil, highlighting its effectiveness in treating common hair problems like dandruff, hair fall, and dryness, while providing essential nutrients through ingredients like Coconut oil, Aloe vera, and Fenugreek seeds.

This review article underscores the benefits of herbal hair oil formulations, which include ingredients like Bhringraj leaves and coconut oil, in promoting hair health with fewer side effects compared to chemical products, offering nutrients for sebaceous gland function.

This study found that an oleogel combining watermelon rind extract and orange peel essential oil led to 100% hair growth in male DDY mice, highlighting these extracts as potential nutrients for treating hair loss.

This study found that Iranian patients with alopecia areata had significantly lower zinc and vitamin D levels than healthy controls, indicating these nutrients' potential role in disease management.

In this study, researchers found that women with Type 2 Diabetes Mellitus and hair loss had significantly lower levels of ferritin, zinc, and vitamin D compared to men, and constructed a validated risk score to predict severe nutrient deficiencies in these patients.

This review highlights Shirodhara's potential cosmetic benefits, noting improvements in scalp health, hair growth, and skin appearance, attributed to stress reduction, hormonal balance, enhanced circulation, and nutrient-rich herbal oils.

This study in Saudi Arabia found that 55.9% of participants reported premature graying of hair before age 30, with risk factors including genetic, health, and lifestyle aspects such as smoking, anxiety, nutrient deficiencies, and family history.

This study discusses that many patients experience temporary hair loss after bariatric surgery, potentially due to rapid weight loss, surgery stress, and nutritional deficiencies, including shortages of iron, zinc, and other nutrients crucial for hair health.

This paper offers a detailed overview of B vitamins, detailing their importance for energy, cognition, and metabolism, conditions leading to their deficiencies, symptoms of deficiencies, and the foods rich in these essential nutrients.

This study found that sheep with deficiencies in zinc, copper, and vitamin A exhibited symptoms like weight loss, skin disorders, and abnormal hematological and antioxidant enzyme levels compared to healthy sheep, suggesting that dietary supplementation of these nutrients could prevent these health issues.

This study assessed a polyherbal hair oil's potential in treating common hair issues like dandruff, alopecia, and hair loss, evaluating its organoleptic properties, acidity, saponification, and viscosity, using ingredients like Amla, almonds, and neem for their critical nutrients.

This narrative review highlights the crucial role of micronutrients and gut microbiota in thyroid function and suggests that nutritional imbalances may contribute to thyroid dysfunction or diseases.

This study reviews how advancements in nanotechnology have improved food safety, nutrition delivery, and health interventions, but it also highlights the need for more research into safety evaluations and regulatory concerns.

This review explores lifestyle modifications for women with polycystic ovary syndrome, discussing dietary, physical, and supplementation strategies, but reports no new clinical results.

This research reviews the scientific literature on bone broth extract, exploring its nutritional composition, potential health benefits, food industry applications, and risks such as heavy metal and antibiotic contamination. Results are not reported in this summary.

This review discusses the potential of pumpkin seeds as a functional food ingredient, highlighting their promising bioactive compounds and health benefits, but reports no new clinical results.

This review discusses the role of micronutrient deficiencies, particularly zinc, in various types of alopecia and highlights its therapeutic potential, but it reports no new empirical findings.

This study found that root hairs of oat seedlings had the greatest elongation in moist air environments and that low calcium availability can still support growth unless other toxic ions are present.

This study analyzed vegetable crops and found beets and potatoes to have high iron content, suggesting they can meet the daily requirements for essential minerals manganese and iron.

In this study, the nutritional intake of the China International Search and Rescue Team during the Pakistan floods was inadequate, with significant deficiencies in protein, energy, fats, and minerals like calcium and vitamins, leading to a high rate of malnutrition and health problems.

In Arabidopsis thaliana, this study found that proper O-glycosylation of extensins is crucial for root hair elongation and self-assembly of the cell wall.

The researchers highlighted the nutritional benefits of kiwifruit, noting its high vitamin C content, dietary fiber, and potassium, as well as its wealth of phytochemicals and antioxidants, which may aid immune function, digestion, and potentially reduce chronic disease risk.