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This study explored the potential of custard apple extract in an herbal hair conditioner to improve smoothness, aid brushing, and provide other cosmetic benefits, including lice removal and anti-aging effects.

This study developed an herbal hair oil containing plant extracts such as Aloe barbadensis and Nigella sativa, reporting it showed good antioxidant and antimicrobial activity, suggesting potential benefits for hair growth and hair fall prevention.

This study synthesized existing research on 11 tropical seed varieties, underscoring their potential in food, pharmaceutical, and agricultural industries due to their phytochemicals and nutrients, such as phenolics and vitamins, which could reduce waste and support sustainable practices.

This study tested a hair tonic containing gotu kola and garlic extracts on rabbits, finding that the formulation with 5% gotu kola and 0.04% garlic showed promising hair growth results and remained stable during storage.

This review identifies agri-food by-products as promising sources of antioxidant compounds for cosmeceutical applications, examining their potential for skin, oral, and hair care, while noting the need for further research on safety and clinical efficacy.

This study aimed to evaluate a herbal shampoo made from custard apple leaves for its physical properties, skin irritability, and foam formation, with a focus on efficacy and safety, particularly for addressing hair issues like lice infection.

This study concluded that a polyherbal hair conditioner made with ingredients like Custard Apple and Aloe vera may serve as a safe and cost-effective alternative to synthetic hair conditioning products.

This study evaluated a polyherbal hair conditioner containing Custard Apple, Hibiscus, Fenugreek, Curry Leaves, Aloe vera, and Rose Water, finding it had satisfactory physicochemical properties and no irritation, suggesting it may be a safe and economical alternative to synthetic conditioners.

This study focused on developing an effective herbal hair conditioner using ingredients like Custard Apple, Aloe Vera, and Hibiscus Flower, and evaluated its properties such as pH, stability, and moisturizing efficacy.

This review highlights that herbal shampoos containing ingredients like custard apple leaves and aloe vera offer a natural and safe alternative to conventional chemical-based shampoos, effectively cleansing the scalp and supporting healthy hair without harsh chemicals, according to this source.

Results are not reported for this study exploring how herbal hair dye, made from natural plant-based ingredients, might promote glossier, longer, and thicker hair while covering gray.

In this research, a chemical-free herbal hair mask was formulated and evaluated in the laboratory, aiming to strengthen hair follicles, remove dirt and dandruff, and darken hair color, with the goal of treating hair problems without adverse effects associated with synthetic products.

This article reviews the role of diet in various skin disorders and suggests that dietary changes may aid in managing certain conditions, though it reports no new clinical findings.

This comprehensive review reports on the therapeutic potential and bioactive components of licorice (Glycyrrhiza glabra Linn), highlighting its diverse pharmacological properties and health benefits but also noting associated toxicity and adverse effects in medicinal and food applications.

This study developed a method to culture and maintain chicken feather follicles in vitro, preserving structure and biology similar to their in vivo state, though some gene expression was altered.

In this review, the authors highlighted the potential of natural polysaccharides from plants, animals, and microbes to modulate immune responses, reduce inflammation, and strengthen the intestinal barrier, suggesting their promising role as immunomodulatory agents in pharmaceutical applications.

This review highlights recent advancements in using niosomes as nanocarriers for improved delivery and sustained release of active cosmetic compounds, discussing their properties, applications, and future potential in cosmetic chemistry.

This article discusses the growing preference for organic and herbal cosmetics for hair care, attributing this trend to reduced side effects compared to their synthetic counterparts, and highlights ingredients like fenugreek, flaxseed, and ginger for their potential benefits in preventing hair issues and promoting growth.

This article discusses the role of androgens in metabolic and reproductive health and reports no new experimental results; the focus is on androgen receptor activation by testosterone and 5α-dihydrotestosterone.

In this study, researchers found that high hair cortisol levels, indicating stress in cows, were associated with certain shelter and cow-level conditions such as unclean environments and physical injuries.

This study assessed the antioxidant properties and contents of carotenoids and chlorophylls in 10 plant oils, finding fenugreek seed oil to be highest in carotenoids and pomegranate oil most active against free radicals, highlighting their potential as natural materials with antioxidant benefits.

This review examines the potential of Cucurbitaceae seeds, such as those from watermelon, melon, and pumpkin, as sustainable and innovative ingredients in cosmetics, highlighting their rich bioactive composition and benefits for skin and hair, despite challenges like environmental instability and low permeability.

This study found that oil from CG17 garden cress seeds had higher amounts of β-carotenoids, tocopherols, and vitamins compared to other genotypes, with varying physiochemical properties across all seeds.

This study found that oil extracted from Prinsepia utilis seeds is physicochemically stable and suitable for use in manufacturing ketoconazole soap, which met quality control standards and may provide a cost-effective alternative to expensive additives in cosmetic and pharmaceutical applications.

This study found that para rubber seed oil, rich in specific fatty acids, effectively protected human epidermal coculture cells from UV-induced damage by reducing inflammatory markers and enzymes linked to photoaging, indicating its potential as a safe and innovative photoaging treatment.

This review discusses the potential health benefits of pumpkin seed oil, including heart health and hair growth, but reports no new clinical results.

This review discusses the nutrient profile and potential health benefits of pumpkin and watermelon seeds, concluding they are underutilized and could be developed into various nutraceuticals.

In this study, a topical application of Lotus corniculatus seed extract significantly reduced sebum production and skin oiliness in humans through inhibition of lipid synthesis pathways.

This study found that peach kernel oil extracted via supercritical fluid extraction had higher quality and antioxidant properties than oil obtained by other methods, effectively protecting human hair follicle keratinocytes from oxidative damage.

In this study, researchers formulated a pomade using papaya seed oil and virgin coconut oil at various concentrations and found it to be stable, non-irritating, and preferred by users, with the 7.5% concentration being most favored for providing shiny and moisturized hair.