research The Future In The Litter Bin – Bioconversion Of Food Waste As Driver Of A Circular Bioeconomy
Turning food waste into useful products is key for a sustainable economy.
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research Importance of Dietary Supplementation of Soluble and Insoluble Fibers to Sows in High Ambient Temperatures During Late Gestation and Effects on Lactation Performance
Adding both soluble and insoluble fibers, especially beet pulp, to the diet of pregnant sows helps improve their health and the growth of their piglets in hot weather.
research Chitosan-Based Scaffolds Incorporated with Silver Nanoparticles for the Treatment of Infected Wounds
Chitosan scaffolds with silver nanoparticles effectively treat infected wounds and promote faster healing.
research Prevalence Of Cobalt In The Environment And Its Role In Biological Processes
Cobalt is important for health but too much or too little can cause health problems, and its environmental buildup is a concern.
research Phytochemical and Nutrient Analysis of Glycine Max Milk and Okara By-Products, Formulation and Its Acceptability
Soybean milk and okara are nutritious, have health benefits, and make tasty, long-lasting food products.
research First Use of Thymus Transplantation Therapy for FOXN1 Deficiency (Nude/SCID): A Report of 2 Cases
Thymus transplantation successfully restored immune function in infants with FOXN1 deficiency.
research Angiogenin Is Expressed in Human Dermal Papilla Cells and Stimulates Hair Growth
Angiogenin helps hair grow by stimulating cell growth and blood vessel formation.