29 citations
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October 2020 in “Environmental health perspectives” Five preservatives may disrupt hormone function and need more health and environmental risk assessment.
October 2022 in “Journal of the American Academy of Dermatology” "Clean" shampoos use fewer allergenic preservatives than traditional ones but still contain fragrances, and their actual risk of causing skin reactions is unclear.
Mobe and Antarasa can be used as natural preservatives for red snapper fillets.
10 citations
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March 2010 in “Journal of Food Biochemistry” Tamarind seed coats have strong antioxidant properties and could be used in health products and food preservatives.
March 2022 in “INDIAN JOURNAL OF APPLIED RESEARCH” The Hibiscus shampoo is effective, safe, and free from harmful preservatives.