Search
for

    GlossaryLecithin (PC)

    fatty substance in tissues, used as an emulsifier

    Lecithin is a fatty substance found in the tissues of plants and animals, often used as an emulsifier in food and cosmetic products. It helps to keep ingredients from separating and can also support cell membrane health, making it relevant in both dietary supplements and topical treatments for skin and hair care.

    Related Terms

    Sort by

    Learn

    5 / 6 results

      learn KY19382

      compound that activates Wnt/β-catenin to promote hair regrowth and create new hair follicles

      learn Metformin

      diabetes drug with anti-inflammatory, immunomodulatory, and insulin-sensitizing properties
    Next page →