10 citations
,
October 2018 in “JDDG Journal der Deutschen Dermatologischen Gesellschaft” This review discusses the skin and systemic conditions associated with Down syndrome and reports no new clinical results, emphasizing the need for awareness of these manifestations in diagnosis.
November 2013 in “대한피부과학회지” This study observed that eating habits differed among male AGA patients, particularly those with a longer disease duration showing a higher intake of meat but lower intake of fish compared to those with shorter duration.
Nutrition plays a key role in managing skin disorders, with specific dietary changes helping improve conditions like acne, dermatitis, psoriasis, alopecia, and skin cancer.
January 2013 in “대한피부과학회지” This study found that eating habits in androgenetic alopecia patients differed from the average Korean population, with longer disease duration associated with higher meat intake and lower fish intake.
6 citations
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April 2025 in “Food Bioscience” This study found that fish scale collagen peptide significantly promoted wound healing in mice, with the <1 kDa fractions enhancing collagen synthesis and reducing inflammation, suggesting potential clinical benefits.
