Trichotillometry: The Quantitation of Hair Pluckability as a Method of Nutritional Assessment

    Emily S. Chase, R L Weinsier, G T Laven, Carlos L. Krumdieck
    Studysummary This study found that individuals with protein-calorie malnutrition, especially those with kwashiorkor, required significantly less force to pluck hair compared to well-nourished patients.
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