Synthesis of a New Amino Acid Derivative with Long-Lasting Hair Shape Control Effects and Elucidation of Its Mechanisms

    Sotaro Sato, Hiroyasu Tabuchi, Kohtaro Katayama, Kenji Matsumoto, Hiroyuki Miyamoto, Sorai Kanno, Hiroshi Sekiguchi, Yoshinobu Tanaka, Mari Inoue, Choji Murata, Hiroki Hotta, Yoshio Tsujino
    TLDR A new amino acid derivative, ATS, improves hair texture and moisture, making it easier to straighten curly hair.
    The study investigates a new amino acid derivative, 2-(2-aminoethylthio) succinic acid (ATS), for its long-lasting hair shape control effects. The research demonstrates that heat treatment with a solution of cysteamine and fumaric acid significantly improves hair quality, particularly in straightening strong curls of African human hair. ATS, identified as the active ingredient, reduces friction and bending stiffness while increasing moisture content in hair. Small-angle X-ray scattering (SAXS) measurements show that ATS treatment widens the distance between intermediate filaments (IFs) and enhances their orientation, suggesting that ATS acts as a crosslinker for keratin proteins, thereby improving hair texture and moisture retention.
    Discuss this study in the Community →

    Research cited in this study

    9 / 9 results

    Related Community Posts Join

    6 / 1000+ results

    Similar Research

    5 / 1000+ results