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    Exploring the Application of Dietary Antioxidant Index for Disease Risk Assessment: A Comprehensive Review

    January 2025 in “ Frontiers in Nutrition ”
    Hossein Pourmontaseri, Sina Bazmi, Matin Sepehrinia … Farhad Vahid
    Studysummary This review discusses the potential role of the dietary antioxidant index in reducing the risk of various diseases, including obesity-related conditions, certain cancers, osteoporosis, and mental illnesses, but calls for further studies to confirm these findings.
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