1 citations
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January 2024 in “Asian Journal of Microbiology Biotechnology and Environmental Sciences” This review examines the growing global demand for diverse tea products, highlighting their health benefits and the economic challenges tea-producing countries face, while also exploring the rise of tea-based nutraceuticals, confectionery, toiletries, and cosmeceuticals.
November 2022 in “International journal of pharmaceutical sciences review and research” This review discusses the role of value addition and product diversification in promoting herbal products but reports no new research results.
67 citations
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November 2019 in “Molecules” This review collected findings on the various cosmetic and therapeutic properties of tea extracts, highlighting their antioxidant, anti-inflammatory, and photoprotective effects among other benefits for skin and hair care.
86 citations
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January 2008 in “Journal of nutritional & environmental medicine” This review examines the health benefits of green tea, focusing on catechins, but reports no new findings; the authors emphasize potential benefits for conditions like cancer, heart disease, and diabetes.
January 2024 in “Academic Journal of Medicine & Health Sciences” This study highlights a novel herbal tea blend that may improve hair health and provide anti-aging benefits, though its efficacy requires further scientific validation.