Riboflavin-Sensitized Photo-Acceleration of Food-Grade Pigment Formation: Kinetic Insights, Mechanistic Analysis, and Application in Rapid Hair Coloration
January 2026
in “
SSRN Electronic Journal
”
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Studysummary Riboflavin with blue light speeds up hair dyeing, making it faster, safer, and long-lasting with less hair damage.
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The study explores the use of riboflavin under blue-light irradiation to accelerate the formation of food-grade pigments for hair coloration. The process reduces reaction time by about 80% and results in pigments that provide commercial-level pigmentation with enhanced gloss, reduced cuticle disruption, and strong dye adhesion. The color remains vibrant even after 10 and 20 washes, showing no significant fading. This method offers a faster and potentially safer alternative to traditional hair-coloration techniques, maintaining color strength and durability while minimizing damage to hair cuticles.