Mycorrhiza-Induced Changes in Root Growth and Nutrient Absorption of Tea Plants

    May 2018 in “ Plant Soil and Environment
    Yadong Shao, Dejian Zhang, Xian-Chun Hu, Qiang‐Sheng Wu, Changjun Jiang, Ting-Jun XIA, Xiu-Bing Gao, Kamil Kuča
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    Studysummary This study found that inoculating tea plants with arbuscular mycorrhizal fungi significantly improved growth, root morphology, and leaf nutrient levels, with Claroideoglomus etunicatum showing the most substantial effects.
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