Metabolic Engineering of Microorganisms to Produce L-Aspartate and Its Derivatives

    August 2023 in “ Fermentation
    Aiqin Shi, Na Liu, Baolei Jia, Gang Zheng, Yanlai Yao
    TLDR Scientists can use engineered microbes to make L-aspartate and related chemicals, but there's still room to improve their efficiency.
    The review "Metabolic Engineering of Microorganisms to Produce L-Aspartate and Its Derivatives" discusses the use of metabolic engineering for the production of L-aspartate and its derivatives, including β-alanine, ectoine, 3-hydroxypropionate, D-pantothenic acid, and L-homoserine. The authors highlight the potential of metabolic engineering for green synthesis of these chemicals, traditionally derived from petroleum. The best cell factory for L-aspartate biosynthesis is E. coli, producing 33.1 g/L of L-aspartate. However, the yield is only 27% of the theoretical value, indicating room for improvement. The review also discusses the potential for industrial-scale production of these compounds in the future. The highest production rates for ectoine, 3-HP, D-pantothenic acid, and L-homoserine were 65 g/L, 102.61 g/L, 68.3 g/L, and 110 g/L respectively. The authors also discuss the challenges in commercializing engineered strains, including the need to optimize the biosynthetic pathway, investigate the secretion mechanism of the target product, and optimize fermentation conditions.
    Discuss this study in the Community →