Counting and identification of molds and yeasts in dry salted shrimp commercialized in Rio Branco, Acre, Brazil

    October 2020 in “ Food Science and Technology ”
    Juliana de FREITAS, Luiz Moreira Pereira Neto, Tamyres Izarelly Barbosa da Silva, Tallison Filipe Lima de Oliveira, Jhonatan Henrique Lima da Rocha, Mariana Dinis Souza, Patrícia Gelli Feres de Marchi, Átilon Vasconcelos de ARAÚJO

    We don't know much about this study yet.

    We're maintaining the world's largest resposity of hair loss research. You can help out the community by sending a PDF of this study here . Not sure how to get a study's PDF? You can email the authors of the study.
    Discuss this study in the Community →

    Research cited in this study

    1 / 1 results